AU Vodka Punch

A guide on how to make a tasty Au vodka punch! A cocktail with flavour that packs a punch!

Red and yellow layered punch cocktail garnished with pineapple leaves, pineapple wedge and raspberries

Image Credit: Tales and Tails UK

Today’s cocktail is a fun punch creation I made using tropical fruits and a fruity vodka kick!

I was hearing a lot of buzz about Au vodka so I decided to get my hands on a bottle.

I decided to experiment with the fruit punch flavour as I knew straight away I would incorporate multiple fruits to support the fruit punch flavour of the vodka.


Ingredients:
50ml Au vodka fruit punch flavour
25ml Triple sec ( Orange Liqueur)
2tsp Grenadine syrup
50ml Orange juice
50ml Mango & Passion fruit juice
Egg white

Method:
1) Place orange juice, mango and passionfruit juice,triple sec, egg whites and vodka in a shaker

2) Dry shake then pour into a glass filled with ice

3) Slowly pour grenadine on top to create layers

Garnish:

Pineapple leaves, raspberry and pineapple slice!

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